#IndieMusic + #CreepyPasta = #BakedAndBulletproof
Feels so nice to be back into the swing of things for a Season two. Season one was a bumpy road. Learned a lot of lessons. Was discouraged about a couple of things. However, the things that were discouraging did not outweigh the things that really drive me to mess with this. First, independent music discovery and sharing. That has not gotten old for me, nor do I anticipate it will any time soon. Second, the writing. I love meeting creatives, so just getting an insight into work behind independent authors and the “world” as it is over there while discovering amazing, new independently written stories was just something I didn’t want to fall by the wayside. So a happy medium was born. Baked and Bulletproof is to be a monthly show, featuring a creepy pasta horror story by an independent author and a monthly Top 10 playlist of some of my favorite picks of the month via submission to the radio station, Daily Playlists, Musosoup, Hard n Heavy playlists, etc. I think that structure is sustainable and should avoid some burn-out. I’ve been slacking on refreshing the Top 10 so this is a good “two birds, one stone” type of opportunity. The Top 10 list will remain the same throughout the rest of November, the plan is that when the Podcast comes out that will be the new Top 10 playlist for the remainder of the month going forward.
Creepy Pasta story: “Night of the Lockdown, part 4” by Malcom McDonald
Author’s sub-reddit: Malcolm MacDonald Fiction, /r/malcommacdonaldfic
Re-Runs (on Spreaker)
Listen to “Baked and Bulletproof” on many more podcatchers including iHeart Radio, Deezer, TuneIn Radio, Google Podcast and more HERE
Check out AMS Radio Playlists:
November 2022 Top 10 Track Listing:
- “Limousine” by LLC
- “Joan of Arc” by Mia Mormino
- “Something About Her” by Red Skies Mourning
- “Give it Back” by Mela
- “We Up” by Panama Quik
- “Lola” by Starchild Yeezo
- “Dear Abbey” by Lo Monaco
- “All Afraid to Fall” by NERiMA
- “November” by Love Ghost
- “Leap of Faith” by Nadia Vaeh





